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50% Were impressed
This South Slope restaurant serves seasonal Italian fare such as saphron tagliolini with shrimp and zucchini, a prosciutto and mozzarella panini and fettuccine with a filet mignon ragu. A weekend brunch offers items like an asparagus and gruyere cheese frittata and french toast with caramelized apples. Patrons seated in the plush booths, at the sidewalk tables or along the white marble bar also have numerous Italian wines and several draft beers to choose from.
1302 8th Ave, Brooklyn, NY 11215
(718) 369-2154
  • Accessibility Details: Ramp
  • Hours: Mon - Fri, 8am - 11pm; Sat - Sun, 10am - 11pm
  • Accessible: yes
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