Palo Santo

Palo Santo is a pan-Latin restaurant featuring a constantly changing menu and a beautifully designed dining area. A different ceviche is made daily, homemade specialty tacos and roasted, slow cooked pork are staples of Palo Santo's menu, which is based on local, greenmarket, organic and fair-trade ingredients. Specials are served nightly, brunch is available on weekends and a carefully selected wine list complements the restaurant's uniquely delicious meals. The brick backyard patio is a particularly nice place to eat during pleasant weather.